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Vegan mayonnaise serving

Aquafaba Vegan Mayonnaise

You won't believe how quick and easy it is to make this mayonnaise! You only need 5 ingredients, an immersion blender and 2 minutes. And it also tastes like egg.
Prep Time 1 min
Cook Time 1 min
Total Time 2 mins
Course Sauce

Ingredients
  

  • 60 ml aquafaba
  • 180 ml sunflower oil
  • ½ tsp black salt (kala namak)
  • 1 tsp mustard
  • 1 tbsp fresh lemon juice

Instructions
 

  • Put all the ingredients in a tall bowl;
  • Blend with an immersion blender until a thick emulsion is formed.

Notes

  1. Blend the mayo in a tight tall bowl to avoid splashing.
  2. It tends to thicken up in the fridge; so, it's better to prepare it at least 1 hour before serving.
Keyword aquafaba mayonnaise, vegan mayo